May is Food Allergy Awareness Month. It’s time to bring the food-allergic community together to share stories and grow awareness.
Did you know that over 32 million Americans live with potentially life-threatening food allergies? Yep, it’s true. For 2 percent of adults and 4-8 percent of children, food allergies are a continuous concern. Did you know that all but 10 percent of allergic food reactions are caused by 8 foods?
- milk
- eggs
- fish
- shellfish
- tree nuts
- peanuts
- wheat
- soybeans.
Whether you have food allergies or not, we invite you to participate in this important movement by simply starting a conversation. Learn more by asking meaningful questions. Prepare foods without common allergens if you attend pot luck events or pack school lunches. Little things can go a long way in keeping those with serious food allergies safe.